Online Pre-order click here

The Wandering Yak is an award-winning streetfood truck in Cambridge with a focus on serious flavour delivered using fresh and vibrant ingredients.

We do streetfood – and fast food – differently, going (far) beyond meat in a bun. We believe that fast food shouldn’t be a compromise and food that’s good for you doesn’t mean missing out – whatsoever.

Inspired by the flavours of the Middle East and India, we bring our plant, grain, herb and spice focused streetfood to the streets of Cambridge, where even hardened burger-lovers stand in line for their lunch.

We serve from our lovely truck at lunchtime food markets across the city as well as festivals, fetes and events. We’re also available for private hire to wow guests at weddings, birthdays, private dinners, corporate events and more.

We were absolutely delighted to be awarded the 2016 Cambridge Food and Drink Awards streetfood/pop-up of the year.

Our team will bring you a little bit of pizza theatre to accompany the aromas of the back streets of Naples. We hand stretch to order, our fresh homemade dough, then top it with the best quality ingredients, before firing at around 475 degrees centigrade in our wood-fired ovens for 60-90 seconds. What’s not to love!

 Menu & Ordering 

vegan cheese available

gluten-free bases for gluten intolerance only available

www.pizza-mondo.co.uk

Menu

– Online Pre-Ordering Here –

G’s Buffalo wings with cucumber mayonnaise                                     £6

2 piece Buttermilk fried chicken with chips and coleslaw                  £8

Mild spiced chicken curry served with coconut rice                             £8

Buttermilk fried chicken burger with cheese and coleslaw                   £6

Grilled halloumi & sauteèd mixed peppers wrap with sweet chilli sauce              £7

Portion of chips            £3

Seasoned potato wedges         £3

If you suffer from a food allergy or intolerance please let us know at the time of your order and we will do our best to cater for you. 

Call or text Garfield on 07852 989991 to pre-order or turn up on the day.

We recommend you to pre-order if you ordering several dishes.

Please Pre-order ( Click here ) to help reduce Queueing

Text or Call Stephen – 07507 846622 –  with your order and preferred collection time for Sunday

Menu

Our buns are served in a charred brioche with lettuce, red onion & pickles.

Our Buns         £7.50  

PULLED PORK BUTT

Served in a brioche with BBQ sauce, lettuce, onion and pickles.

SMOKIN’ CHICKEN

Served in a brioche with ketchup and mustard, lettuce, onion and pickles.

BANGIN BHAJI (v)

In a brioche with chimichurri & coconut yoghurt, lettuce, onion and pickles.

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Loaded Fries   £7.50  

THE HOISIN ONE

Pulled pork butt, hoisin sauce, cucumber, spring onions, sriracha drizzle on a bed of fries.

DON’T GO BACON MY ❤ (GF)

Pulled pork butt, baconnaise, smoked bacon and spring onion on a bed of fries.

THE SPICY VEGAN (V . GF)

Skin-on-fries with peri-peri salt, chopped onion Bhaji, coconut and chimichurri dressing, Sriracha and jalapeños, Spring Onion

Sides ( All GF )

Skin-on-fries – £2.50

Peri Peri Fries – £3.00

Our menu includes a range of exciting food: slow smoked pulled pork, chicken and smoked pork belly burnt ends, served on freshly baked artisan brioche buns with our home-made coleslaw. New Vegan burger.